
We went to the Fisherman's Warf for dinner. It was delicious! I had Bouillabaisse, a stew with pretty much every type of seafood you can imagine (crab, clam, lobster, fish, scallops, calamari, you name it!) For an appetizer, Diana and I ordered Calamari. As you can see Wayne's not to sure about this whole squid thing...

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